I can't imagine Stampin' Up! not being a part of my life! With each passing holiday, I automatically grab for a bit of this and a bit of that from my stampin' room to make my gifts more special. This Easter is no exception.
I bought this darling Easter egg filled with Ferrero Rocher candy for my daughter and son-in-law and just had to dress it up a bit. I tied a bow of So Saffron Sale-A-Bration ribbon around it and made a tag using stamps from A Good Egg along with Tea Party designer paper.
Here's a close-up of the tag:
I have a workshop on Saturday--the day before Easter--and thought I'd turn this empty Starbuck's drink bottle into a gift for my hostess. I filled it with gourmet jelly beans. Do you know there's a jelly bean that tastes exactly like caramel popcorn? Who knew! Guess I had better buy an additional bag! As you can see, my husband and I have eaten more than our share and the bottle isn't quite full!
I used the same basic tag but added the cute little chick peeking out behind the egg.
And here's a peek at the top:
And last is my Easter card I mailed to my long-distance family. Some of you may recognize it as one of the make and takes at last month's workshops.
STAMPS: Sale-A-Bration Botanical Blooms, A Good Egg (for happy easter saying)
PAPER AND CARDSTOCK: Tea Party Designer Paper, Certainly Celery, Whisper White, Almost Amethyst
INKS: Basic Gray, Pretty in Pink
ACCESSORIES: So Saffron Sale-A-Bration ribbon, 1/2" circle punch, 2-way glue pen, Dazzling Diamonds glitter, dimensionals
